Black Pepper Oil belongs to the family of Piperaceae. Often referred to as the King of spices it has been an incredibly popular spice since ancient times. The essential oil of black pepper is obtained by the steam distillation of dried berries/peppercorns of Piper nigrum. The oil is a colorless to pale/greenish-yellow colour with warm, peppery, slightly-sweet, and spicy notes. The oil is mainly composed of Pinenes, D-limonene, Caryophyllene, etc. Black Pepper Oil is mainly used in flavouring applications.